OUR CLIENTS INCLUDE VIN DE BORDEAUX, WINE AUSTRALIA, VIN DE PROVENCE, M. CHAPOUTIER, VINS DE LOIRE, WINES OF CHILE, VINS DE CORSE, SILVERADO VINEYARDS, PAYS D'OC, CONCHA Y TORO...

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Analysis at Province level - 120 pages - 2016

🇨🇦 QUEBEC PROVINCE: Wines in Restaurants

TYPES OF REPORT
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STUDY HIGHLIGHTS - report in English and in French

■ MARKET CHARACTERISTICS: adult population, GDP per capita

■ WINE CONSUMPTION (volume, value): total market vs. imports, premium, top origins, average price per bottle

■ DATA BY SALES CHANNEL (on-trade vs. off-trade) and BY REGION

■ WINES LISTED IN THE KEY PLAYERS: avg price, presence, no. of wines

  • Table of Contents is detailed at the bottom of the page.

  • We've collected all the wines from 200 restaurants, Montreal (n=100) and Quebec City (n=100). The distribution of the sample is shown in below:

    Restaurants 77% ◦ Hotels 23%

    $ 0% ◦ $$ 0% ◦ $$$ 0% ◦ $$$$ 0%

    Cuisines: American 10% ◦ Steakhouse 11% ◦ Chinese 1% ◦ Other Asian 1% ◦ French 44% ◦ Italian 18% ◦ Spanish 1% ◦ Other European 6% ◦ Other 4% ◦ Bar 4% ◦ Seafood 2%

  • Nous avons collecté tous les vins proposés dans 200 restaurants, Ville de Québec (n=100) et Montréal (n=100). La répartition de l'échantillon est présentée ci-dessous :

    Restaurants 77% ◦ Hôtels 23%

    $ 0% ◦ $$ 0% ◦ $$$ 0% ◦ $$$$ 0%

    Cuisines : Américaine 10% ◦ Steakhouse 11% ◦ Chinoise 1% ◦ Autre asiatique 1% ◦ Française 44% ◦ Italienne 18% ◦ Espagnole 1% ◦ Autre européenne 6% ◦ Autres 4% ◦ Bar 4% ◦ Fruits de mer 2%

SELECT 14 OF YOUR COMPETITORS, THEN COMPARE: PRESENCE - NO. OF WINES IN POS - AVERAGE PRICES

This report includes the detailed and comprehensive measures of your wine region and competition list in businesses. Read more about our Research methodology to know how we select businesses we monitor.

WHAT IS INCLUDED IN THIS REPORT?

TABLE OF CONTENTS

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