OUR CLIENTS INCLUDE VIN DE BORDEAUX, WINE AUSTRALIA, VIN DE PROVENCE, M. CHAPOUTIER, VINS DE LOIRE, WINES OF CHILE, VINS DE CORSE, SILVERADO VINEYARDS, PAYS D'OC, CONCHA Y TORO...

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Analysis at State level - 120 pages - 2019

🇺🇸 TEXAS: Wines in Restaurants

TYPES OF REPORT
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STUDY HIGHLIGHTS - report in English and in French

■ MARKET CHARACTERISTICS: adult population, GDP per capita

■ WINE CONSUMPTION (volume, value): total market vs. imports, premium, top origins, average price per bottle

■ DATA BY SALES CHANNEL (on-trade vs. off-trade) and BY REGION

■ WINES LISTED IN THE KEY PLAYERS: avg price, presence, no. of wines

  • Table of Contents is detailed at the bottom of the page.

  • We've collected all the wines from 150 restaurants, Houston (n=150). The distribution of the sample is shown in below:

    Restaurants 87% ◦ Hotels 13%

    $ 0% ◦ $$ 48% ◦ $$$ 47% ◦ $$$$ 6%

    Cuisines : American 36% ◦ Steakhouse 6% ◦ Latin American 2% ◦ Chinese 1% ◦ Japanese 3% ◦ Other Asian 4% ◦ French 7% ◦ Italian 21% ◦ Spanish 3% ◦ Other European 4% ◦ Other 8% ◦ Middle-East 2% ◦ Bar 3%

  • Nous avons collecté tous les vins proposés dans 150 restaurants, Houston (n=150). La répartition de l'échantillon est présentée ci-dessous :

    Restaurants 87% ◦ Hôtels 13%

    $ 0% ◦ $$ 48% ◦ $$$ 47% ◦ $$$$ 6%

    Cuisines : Américaine 36% ◦ Steakhouse 5% ◦ Amérique Latine 2% ◦ Chinoise 1% ◦ Japonaise 3% ◦ Autre asiatique 4% ◦ Française 7% ◦ Italienne 21% ◦ Espagnole 3% ◦ Autre européenne 4% ◦ Autres 8% ◦ Moyen-Orientale 2% ◦ Bar 3%

This report includes the detailed and comprehensive measures of your wine region and competition list in businesses. Read more about our Research methodology to know how we select businesses we monitor.

WHAT IS INCLUDED IN THIS REPORT?


TABLE OF CONTENTS