OUR CLIENTS INCLUDE WINE COMMITTEES OF BOURGOGNE, CHATEAUNEUF-DU-PAPE, AUSTRALIA, PROVENCE, BORDEAUX, LOIRE, CHILE, PAYS D'OC...

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Compare cities - 120 pages - 2019

🇺🇸 CALIFORNIA: Wines in Restaurants

TYPES OF REPORT
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STUDY HIGHLIGHTS - report in English and in French

■ MARKET CHARACTERISTICS: adult population, GDP per capita

■ WINE CONSUMPTION (volume, value): total market vs. imports, premium, top origins, average price per bottle

■ DATA BY SALES CHANNEL (on-trade vs. off-trade) and BY REGION

■ WINES LISTED IN THE KEY PLAYERS: avg price, presence, no. of wines

  • Table of Contents is detailed at the bottom of the page.

  • We've collected all the wines from 300 restaurants, San Francisco (n=150) ◦ Los Angeles (n=150). The distribution of the sample is shown in below:

    Restaurants 76% ◦ Hotels 24%

    $ 0% ◦ $$ 44% ◦ $$$ 44% ◦ $$$$ 12%

    Cuisines: American 30% ◦ Steakhouse 5% ◦ Latin American 3% ◦ Chinese 0% ◦ Japanese 4% ◦ Other Asian 4% ◦ French 8% ◦ Italian 17% ◦ Spanish 2% ◦ Other European 3% ◦ Other 4% ◦ Middle-East 1% ◦ Bar 14% ◦ Seafood 5%

  • Nous avons collecté tous les vins proposés dans 300 restaurants, San Francisco (n=150) ◦ Los Angeles (n=150). La répartition de l'échantillon est présentée ci-dessous

    Restaurants 76% ◦ Hôtels 24%

    $ 0% ◦ $$ 44% ◦ $$$ 44% ◦ $$$$ 12%

    Cuisines : Américaine 30% ◦ Steakhouse 5% ◦ Amérique Latine 3% ◦ Chinoise 0% ◦ Japonaise 4% ◦ Autre asiatique 4% ◦ Française 8% ◦ Italienne 17% ◦ Espagnole 2% ◦ Autre européenne 3% ◦ Autres 4% ◦ Moyen-Orientale 1% ◦ Bar 14% ◦ Fruits de mer 5%

This report includes the detailed and comprehensive measures of your wine region and competition list in businesses. Read more about our Research methodology to know how we select businesses we monitor.

WHAT IS INCLUDED IN THIS REPORT?


TABLE OF CONTENTS