OUR CLIENTS INCLUDE VIN DE BORDEAUX, WINE AUSTRALIA, VIN DE PROVENCE, M. CHAPOUTIER, VINS DE LOIRE, WINES OF CHILE, VINS DE CORSE, SILVERADO VINEYARDS, PAYS D'OC, CONCHA Y TORO...

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Analysis at City level - 120 pages - 2019

🇭🇰 HONG KONG: Wines in Restaurants

TYPES OF REPORT
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STUDY HIGHLIGHTS - report in English and in French

■ MARKET CHARACTERISTICS: adult population, GDP per capita

■ WINE CONSUMPTION (volume, value): total market vs. imports, premium, top origins, average price per bottle

■ DATA BY SALES CHANNEL (on-trade vs. off-trade) and BY REGION

■ WINES LISTED IN THE KEY PLAYERS: avg price, presence, no. of wines

  • Table of Contents is detailed at the bottom of the page.

  • We've collected all the wines from 200 restaurants. The distribution of the sample is shown in below:

    Restaurants 71% / Hotels 29%

    $ 6% ◦ $$ 10% ◦ $$$ 29% ◦ $$$$ 33% ◦ $$$$$ 21%

    Cuisines: American 2% ◦ Steakhouse 8% ◦ Chinese 18% ◦ Japanese 3% ◦ Other Asian 2% ◦ French 10% ◦ Italian 7% ◦ Spanish 0% ◦ Other European 7% ◦ Other 24%  ◦ Bar 18% ◦ Seafood 1%

  • Nous avons collecté tous les vins proposés dans 200 restaurants. La répartition de l'échantillon est présentée ci-dessous :

    Restaurants 71% ◦ Hôtels 29%

    $ 6% ◦ $$ 10% ◦ $$$ 29% ◦ $$$$ 33% ◦ $$$$$ 21%

    Cuisines : Américaine 2% ◦ Steakhouse 8% ◦ Chinoise 18% ◦ Japonaise 3% ◦ Autre asiatique 2% ◦ Française 10% ◦ Italienne 7% ◦ Autre européenne 7% ◦ Autres 24% ◦ Bar 18% ◦ Fruits de mer 1%

This report includes the detailed and comprehensive measures of your wine region and competition list in businesses. Read more about our Research methodology to know how we select businesses we monitor.

WHAT IS INCLUDED IN THIS REPORT?


TABLE OF CONTENTS